The happy day aboard Rosie Probert Too is a composition of moments to remember, emotions that follow one another, accompanied by the simple flavors of the Mediterranean tradition.
The scent of freshly baked bread and flat bread.
The refreshing pleasure of fresh fruit and vegetables.
The taste of local wine served at the right temperature in goblets or glass flutes.
On board Rosie Probert Too the menu is agreed in advance with the guests, for a stress-free holiday.
Forget the quick sandwiches and poor salads, the crew is Italian and gourmet!
Between a plate of linguine with cheese, pepper and mussels, a rich salad and a pinzimonio of fresh vegetables it will always be a pleasant surprise to enjoy the meal sitting in the company of all the guests.
The gastronomic proposal includes breakfast, lunch accompanied by still and sparkling water and local wines.